Lip-smacking lunch

The food festival at Hotel Empires offers gastronomes the opportunity of a satisfying and wholesome seafood lunch

post news network

It is said that in India a festival is celebrated every day of the year. Festivals serve to unite people from different backgrounds in celebration and understanding. The majority of festivals observed in India are associated with particular cuisines. Traditional recipes handed down over the centuries are enjoyed all over the country. Like festivals, food also unites people of different cultures and brings them to a common platform.
We have herad about many hotels oraganising different food festivals for people in the capital city and if you are one who always carves for seafood then you are on the right track.
One would never have thought that a range of seafood followed by soup, starters and a maincourse with seafood as the key ingredient would result in a satisfied burp!
Yes, you can enjoy and experience the delicious and mouth-watering dishes at the seafood festival that started August 1 at Hotel Empires in the city. The main objective is to give people a wide and varied seafood platter.
The food festival is the common practice of the hotel; earlier, it organised a only-fish food festival during monsoon as fish cultivation during the season is abundant. But this time the unique element is the different varieties of seafood.
Lalit Satpathy, executive chef, says, “Every year we try to give our best to customers. Earlier too we organised food festivals but they were only restricted to fish. This year we have come up with new ideas like different varieties of seafood for customers to relish. We focus on a clutch of exquisite delicacies and innovative dishes which are prepared daily.”
“We are planning to keep it a month-long affair,” he adds.
The menu will surely attract seafood lovers. Items like grilled lobster with nantua sauce, crab froestier, stuffed crab in Beijing sauce, seafood pie, fish luno fao firik, Salmon hot basil sauce, mustard hilsa, hilsa machar jhol, doi hilsa, crab fried rice, fish biryani, seafood rice and many other finger-licking dishes. The prices range of all these tempting dishes start from `500.
So, enjoy appetising seafood with your family, friends and colleagues.

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